Sehat aur Takat ek saath! Marua Ka Aata (Ragi Flour) ek gluten-free, calcium aur fiber-rich atta hai jo haddi majbooti, digestion aur immunity ke liye best hai. Yeh Bihar ka traditional superfood hai jo roti, cheela, porridge, laddoo aur bahut saari healthy recipes me use hota hai!
✅ 100% Pure & Natural Ragi Flour – No preservatives, no additives
✅ Rich in Calcium & Iron – Haddi aur immunity majboot banaye
✅ Gluten-Free & High Fiber – Pet ke liye halka, digestion-friendly
✅ Weight Loss & Diabetes-Friendly – Low Glycemic Index ka healthy choice
✅ Multipurpose Use – Roti, halwa, laddoo, dosa, cheela banane ke liye perfect
👉 Bihar ka Asli Swad, Ghar ki Sehat!
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